Month: June 2016

One of the best ways to warm the cockles on a cold winters evening is to produce something hot, wholesome and easy to make. My Broccoli and Stilton soup will satisfy vegetarians and people who eat meat, alike. It is...

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Spicy Vegetable Chowder This is an excellent dish that is great for vegetarians because it has a high nutritional value as it contains a high amount of protein. It is a very satisfying and filling meal. It is simple and...

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"Putu Piring" is one of the traditional culinary food of Singapore. It's a small traditional delicacy, which is popular among the locals here in Singapore. Author's note: Last weekend I had the opportunity to get a hands-on making this, "Putu Piring" and I decided to write about it....

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Garlic-Infused Balsamic VinaigretteThis quick and easy dressing recipe packs a wallop of garlic flavor. It goes great with romaine, tomatoes, cucumbers, Kalamata olives and feta cheese. Or mixed greens with tomatoes, carrots, broccoli, blue cheese and croutons. Or whatever mixture...

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Cheesy Green Bean CasseroleThis casserole is a classic when you're feeding a crowd, and easy enough to make two and keep one in the freezer for yourself. Family-style dish with a crunchy topping that compliments the cheesy green beans perfectly....

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Seafood Linguine is a culinary delight for seafood lovers. The creamy goodness of the sauce combined with favorite seafood and pasta is divine and makes this an exceptional dish to serve when entertaining guests who like seafood. It is not...

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